Starters

Mushrooms al Forno £5.25  (V)
Oven baked mushrooms stuffed with parmesan cheese, onions & garlic, with garlic mayo.

Calamari £5.50
Fresh squid rings, in our house batter with tartar sauce.

Grilled Goats Cheese £5.50  (V)
With caramelised onions on toasted Ciabatta bread with balsamic glaze.

Mussels £6.95
Fresh, cooked in spicy Pomodoro or white wine sauce with Gorgonzola and coriander.

Sardines

Sardines £6.95
Fresh, char-grilled and served with olive oil and salad garnish.

Chilli Garlic Tiger Prawns £6.95
Large, whole and pan cooked.

Lambs Liver £5.50
Pan cooked, with bacon & rosemary gravy.

Seafood platter £16.95
Tiger prawns,  fresh Shetland Oak Salmon, grilled Sardines and Calamari – with salad and Tartar Sauce.

(V) suitable for vegetarian diners
Parties above 6 persons kindly note that an optional 10%  service tariff will be applied
Please bring your food allergy concerns to the attention of your server for advice

Comments are closed.